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Sabor Judío: The Jewish Mexican Cookbook
Sunday, December 14, 2:45 pm
This special book talk and food tasting celebrates the delicious fusion of Jewish and Mexican culinary traditions. Featuring authors Ilan Stavans and Margaret Boyle, moderated by LA Times columnist Gustavo Arellano.
CAMPUS UPDATES
Noah's Ark is closed for exciting gallery and garden enhancements, reopening in early December. Please check out our additional exhibitions on view now.