Hours
Tue–Fri, 12:00–5:00 pm
Sat–Sun, 10:00 am–5:00 pm
Closed Mondays

Free on-site parking

Skirball Cultural Center

Words and Ideas

  • Audience
    Public Programs
    Category
    Words and Ideas

    Sabor Judío: The Jewish Mexican Cookbook

    Sunday, December 14, 2:45 pm

    This special book talk and food tasting celebrates the delicious fusion of Jewish and Mexican culinary traditions. Featuring authors Ilan Stavans and Margaret Boyle, moderated by LA Times columnist Gustavo Arellano.

    Details and reservations

    Cover of the book, Sabor Judio, The Jewish Mexican Cookbook, over a photo of a plated dish.